Pompeian Extra Light Tasting Olive Oil, Light and Subtle Flavor, Perfect for Frying and Baking, Naturally Gluten Free, Non-Allergenic, Non-GMO, 24 FL. OZ., Single Bottle

Pompeian Extra Light Tasting Olive Oil, Light and Subtle Flavor, Perfect for Frying and Baking, Naturally Gluten Free, Non-Allergenic, Non-GMO, 24 FL. OZ., Single Bottle

• Olive Oil, Light Taste
• Naturally gluten free and non-allergenic. Non-GMO Project verified. nongmoproject.org. Quality since 1906. Frying. Baking. Farmer owned. Expertly crafted by The Olive Oil People, this light tasting, subtle olive oil is made from olives, grown and nurtured by our family of farmers. Pompeian Light Taste Olive Oil is ideal for frying and baking, and makes a great substitute for butter. So go ahead, taste the difference! NAOOA certified quality. AboutOliveOil.Org. Pompeian.com. Find out more about how to eat and live well at Pompeian.com. For more product information and recipes, visit pompeian.com. For questions or comments, call 1-800-Pompeian (1-800-766-7342). Please recycle. Country of Origin: IT = Italy, GR = Greece, ES = Spain, AR = Argentina, TN = Tunisia, TR = Turkey, MA = Morocco, CL = Chile, US = United States, UY = Uruguay, PT = Portugal.